This winter season Steamboat is in need of an experienced sous chef. Associates degree in culinary arts and/or 3 years of relevant professional cooking experience in resort or high end facilities. At least 1 year experience as sous chef, chef or kitchen manager in a supervisory capacity is required. Applicants will be considered for all Food and Beverage locations based o

We believe the view needs to be as enticing as the food, and when you head to any of our F&B locations on the mountain, you'll see what we mean. The Chef will be responsible for kitchen operations including menu planning, provisioning, food preparation, and sanitation. This position directs the training of culinary staff and other kitchen workers engaged in preparing and

Haymaker Golf Course is looking for a Seasonal Supervisor to guide this long standing restaurant. One year of previous full service restaurant experience in a supervisory capacity and current Colorado TIPs certification required; ServeSafe training certification, preferred. Resume required ESSENTIAL DUTIES Responsible for all aspects of restaurant operations Monitor food

FULL TIME & PART TIME SERVERS NEEDED! Applicants are expected to have at least one (1) full year of serving experience; those with fine dining and current TIPS certification being preferred. ESSENTIAL DUTIES Set tables, stock service stations with supplies, beverages and condiments Take orders for food and/or beverages and serve to customers Clean, refresh and straighten

Steamboat is looking for cooks of all skill levels to join the growing culinary team. From entry level Cook 1 to Cook 4 for those who have multiple years of experience. Steamboat has multiple food and beverage outlets across the resort and applicants will be considered for each location and placed based on their skill level. Resume Required. ESSENTIAL DUTIES Job details v

Live the Steamboat Dream while working with the Food and Beverage operations! Bussers needed at various locations on and around the mountain. Location will be determined upon hire. ESSENTIAL DUTIES Provide personable and courteous interaction with guests Support wait staff as needed Clear and wipe clean all tables and chairs Reset tables with china, glass, and silverware

Energetic individuals are encouraged to apply to our Food Runner positions! Applicants will be considered for all Food and Beverage locations based on need, skills, experience and ability as necessary. ESSENTIAL DUTIES Organize and correctly garnish and compile food orders from kitchen Deliver food to tables with knowledge of table numbers and steps of service Assist wait

We are looking for folks who can mix a drink and enjoy connecting with others! Applicants will be considered for all Food and Beverage locations based on need, skills, and experience as necessary. Location will be determined in interview process. ESSENTIAL DUTIES Responsible for tending bar in a high volume dining restaurant serving both bar patrons and wait staff; mix, p

Strong communication skills needed! Applicants will be considered for all Food and Beverage locations based on need, skills, experience and ability as necessary. ESSENTIAL DUTIES Ensure the efficient flow of orders from the servers to the kitchen Ensure orders are being prepared with the correct priority Assist in the final preparation of dishes Check dishes before delive

Summary Takes food and beverage orders and efficiently delivers items to dining room guests. Essential Duties and Responsibilities Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service. Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Fol